tag:blogger.com,1999:blog-29315955.post111683225179368893..comments2011-10-10T07:43:17.216-07:00Comments on SPEAKEASY KITCHEN: Cooking my way to San Francisco: 30-minute budget-...speakeasy kitchenhttp://www.blogger.com/profile/10648931497490653146noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-29315955.post-78285643407561819282011-10-10T07:43:17.216-07:002011-10-10T07:43:17.216-07:00Between the veggie drawer and a flourishing garden...Between the veggie drawer and a flourishing garden, a yummy soup may be just a few minutes away!speakeasy kitchenhttp://www.blogger.com/profile/10648931497490653146noreply@blogger.comtag:blogger.com,1999:blog-29315955.post-31610289659880820292011-10-10T05:03:49.221-07:002011-10-10T05:03:49.221-07:00Looks yummy. This is my favorite way to make soups...Looks yummy. This is my favorite way to make soups too. Just look to see what heve in the veggie drawer, and go from there. If that's empty (almost never), I always have frozen edamame and eggs to make a yummy egg drop soup!Linda Wunderhttp://www.blogger.com/profile/00262467606202149393noreply@blogger.com